Back to using gingerbread mix with some adaptations. This one calls for substituting applesauce for the water as well as adding nuts and raisins. The final touch is icing the bars with browned butter icing. I am a big fan of cooking with applesauce and these bars prove my point. They are moist and tasty. Without the icing they would probably be a good breakfast treat but the icing puts these into the dessert category. I don't care how the game ended yesterday, the Butler Bulldogs are my NCAA champs!!! What a game!!!
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